How do I apply for the Internship F&B Service position at mhchowneroperatorfourseasonsyachts and track my application?

We provide a direct link to the official application portal. You can apply directly here . Additionally, you can easily track this and other applications by clicking the bookmark icon to save it to your YGI Kanban board .

Is the internship at mhchowneroperatorfourseasonsyachts paid and what compensation can candidates expect?

Yes, this is a paid internship opportunity. Exact compensation details are typically finalized during the company interview process.

What are the working arrangements and expected duration for the Internship F&B Service role?

This position is a full-time, structured as a on-site role, with an expected duration of 4 months.

What educational background or degree level is required for the Internship F&B Service at mhchowneroperatorfourseasonsyachts?

Candidates are generally expected to be holding or pursuing the following degree levels: Bachelor.

Does mhchowneroperatorfourseasonsyachts provide visa sponsorship or assistance for international applicants?

Regarding visa assistance and sponsorship for this role, the official status is currently listed as: Not disclosed.

Internship F&B Service

mhchowneroperatorfourseasonsyachts

Found 1 month ago

Location

Mallorca, Spain

Duration (Months)

4 Months

Time

Full-time

Work Mode

On-site

Salary

Competitive Salary, wages, and a comprehensive benefits package.

Visa Help

Not disclosed

Last Verified

1 month ago

Education

Bachelor

Skills & Qualifications

Technical Skills

Food service operations

Soft Skills

Guest service
Communication abilities
Team spirit
Flexibility
Professionalism

Job Description

The Food & Beverage Intern supports the F&B team in delivering exceptional guest experiences across various outlets, including restaurants, bars, in-room dining, and banqueting. This internship provides a comprehensive, hands-on learning opportunity in a fast-paced hospitality environment, allowing the intern to gain practical knowledge of food service operations, guest interaction, and teamwork. Ideal for hospitality students or recent graduates seeking real-world experience in a dynamic and service-driven industry.

Requirements

Student currently pursuing a degree in Hospitality or a related field.
Genuine enthusiasm for guest service and curiosity about the hospitality industry.
Excellent personal presentation and communication abilities, with confidence in interacting with guests and colleagues.
Collaborative mindset and willingness to support different areas of the department when needed.
Availability to work varying shifts, including mornings, evenings, weekends, and holidays.
Clear written and verbal communication skills, in English and Spanish.
Capacity to lift, carry, and balance trays or equipment safely and effectively during service operations.
Commitment to upholding Four Seasons standards of quality, courtesy, and service excellence.
Legal right to work in Spain.

Operations and Logistics

Generalist Operations

Languages

English
Spanish

Nice to Haves

Project work to reinforce training.

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