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Paid Internship
Work Mode
Time Spent
Required Degree
Duration

20Open Positions

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    Vendôm Talents
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    Friedrichshafen, Germany
    Found 2 months ago
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  • F

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    Found 2 months ago
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    Eiffage Concessions
    Corbas, France
    Found 2 months ago
  • Technische:r Trainee Bauingenieurwesen (m/w/d)

    PPS Pipeline Systems GmbH
    Quakenbrück, Germany
    Found 2 months ago
  • Werkstudent (m/w/d) BIM im Bereich HLSK

    Köster GmbH
    Leipzig, Germany
    Found 2 months ago

Housekeeping Trainee (W/M)

Vendôm Talents
Found 3 weeks ago
Location
Brussels, Belgium
Time
Not disclosed
Work Mode
On-site
Salary
No information
Visa Help
Not disclosed
Last Verified
3 weeks ago

Education

  • Bachelor
  • Master

Skills & Qualifications

Technical Skills

  • Excel
  • Word
  • management software

Soft Skills

  • motivated
  • organized
  • Excellent organizational skills
  • administrative accuracy
  • Ability to integrate into a team
  • communicate effectively
  • Discretion
  • autonomy
  • initiative

Job Description

We are looking for a motivated and organized intern to support our Housekeeping team. This position is ideal for a student in hospitality, management, or event planning who wants to discover the administrative side of a housekeeping team. MAIN RESPONSIBILITIES • Supporting the administrative follow-up of the department (scheduling, absence tracking, coordination with HR). • Assisting in monitoring and maintaining quality standards (LQA, Forbes, internal audits). • Supervising teams on the floor in support of the Executive Housekeeper and supervisors, ensuring adherence to procedures and service standards. • Tracking key performance indicators (productivity, linen costs, stock control, breakage and losses). • Coordinating small continuous improvement projects (process optimisation, reorganisation of pantries/offices, cost control initiatives, workflow improvements). • Managing specific assignments such as SOP updates, supplier follow-up, or guest satisfaction action plans. • Acting as a liaison between operations and management by escalating operational challenges and proposing solutions.

Requirements

  • Studying hospitality, management, or logistics (BTS, bachelor’s degree, specialized school, etc.).
  • Interest in the Housekeeping world and operational management.
  • Excellent organizational skills and administrative accuracy.
  • Proficient in office tools (Excel, Word, possibly management software).
  • Ability to integrate into a team and communicate effectively.
  • Discretion, autonomy, and initiative.
  • No culinary skills required.

Related Field

  • Operations and Logistics

Related Subfield

  • Generalist Operations
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