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Paid Internship
Work Mode
Time Spent
Required Degree
Duration

16Open Positions

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General Assistant

WSH Group
Found 1 month ago
Location
London, United Kingdom
Time
Part-time
Work Mode
On-site
Salary
£14.80/hour
Visa Help
Not disclosed
Last Verified
1 month ago

Skills & Qualifications

Technical Skills

  • food catering services

Soft Skills

  • customer focused
  • Fun and enthusiastic
  • great attention to detail
  • Be a team player
  • great customer service skills
  • a flexible approach to work
  • a positive attitude
  • a genuine smile
  • commitment to exceeding customer expectations
  • being a great team player

Job Description

As a General Assistant you will… * Assist with the preparation and serving of breakfast, lunch, snacks, and dinner in line with established menus and recipes. * Support the kitchen team by maintaining high standards of cleanliness and hygiene at all times, including general food preparation tasks. * Picking up and checking deliveries. * Help to facility team with room setups. * Carry out washing-up duties in the main kitchen during busy periods. * Keep front-of-house areas clean and organised, including managing dishes and utensils. * Follow correct food handling and storage procedures to ensure food safety and prevent contamination. * Maintain tea points around the building (restocking supplies and washing up as needed). * Participate in training sessions and meetings related to food service procedures, safety protocols, and customer service standards. * Training will be provided. However, a positive attitude, a genuine smile, a commitment to exceeding customer expectations, and being a great team player are essential.

Requirements

  • Ideally have experience working within Education catering
  • Have good Health & Safety knowledge.
  • Flexible with a can-do attitude, customer focused.
  • Fun and enthusiastic
  • Have excellent organization skills.
  • Demonstrate great attention to detail.
  • Be a team player and enjoy succeeding as a team.
  • Possess great customer service skills.
  • Have a flexible approach to work

Related Field

  • Operations and Logistics

Related Subfield

  • Generalist Operations

Languages

  • English

Nice to Haves

  • experience working within Education catering
  • good Health & Safety knowledge
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