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Paid Internship
Work Mode
Time Spent
Required Degree
Duration

14Open Positions

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Intern – F&B Operations

Aethos
Found 1 month ago
Location
Paguera, Spain
Duration (Months)
3 Months
Time
Not disclosed
Work Mode
On-site
Salary
Not disclosed
Visa Help
Not disclosed
Last Verified
1 month ago

Education

  • Bachelor

Skills & Qualifications

Technical Skills

  • food and beverage operations
  • service standards

Soft Skills

  • Strong communication and interpersonal skills
  • Excellent organizational and multitasking abilities
  • Attention to detail
  • commitment to delivering outstanding guest service
  • Ability to work collaboratively
  • Proactive
  • eager to learn
  • adaptable

Job Description

As an F&B Intern, I support the Food & Beverage team in delivering seamless and memorable dining experiences across the hotel. I assist in daily restaurant, bar, and banquet operations, help coordinate service flow, and support guest requests and special events. This role provides hands-on experience in all aspects of F&B operations while contributing to exceptional service and overall guest satisfaction.

Requirements

  • Currently pursuing a degree in Hospitality, Tourism, or a related field.
  • Strong communication and interpersonal skills.
  • Excellent organizational and multitasking abilities.
  • Attention to detail and commitment to delivering outstanding guest service.
  • Ability to work collaboratively in a fast-paced, dynamic environment.
  • Basic knowledge of food and beverage operations and service standards is a plus.
  • Proactive, eager to learn, and adaptable to different tasks and challenges.
  • Fluent in Spanish and English; knowledge of additional languages is a plus.

Related Field

  • Operations and Logistics

Related Subfield

  • Generalist Operations

Languages

  • Spanish
  • English

Nice to Haves

  • knowledge of additional languages
▶Apply Now

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