Vienna, Austria
Internship Explorer
Internship Explorer
You will work on a project investigating the impact of flavor compounds on oral and extraoral chemosensory systems involved in physiological functions, e.g., metabolic regulation, food intake and immune response. The aim is to elucidate molecular mechanisms by which flavor-active molecules modulate chemoreceptor signaling pathways in different tissues and to link these findings to physiological outcomes. The project combines state-of-the-art molecular biology, analytical chemistry, and bioinformatics approaches. The aim is for the successful candidate to be enrolled in the Doctoral School of Chemistry (DosChem) of the Faculty of Chemistry of the University of Vienna: https://doschem.univie.ac.at/
