Barcelona, Spain
Internship Explorer
Internship Explorer
Discover the art of pastry in the refined setting of Grand Hyatt Barcelona, our prestigious 5-star Grand Luxury hotel where creativity, excellence, and attention to detail define the guest experience. Over the course of six months, you’ll become part of our culinary team, with a focus on pastry and dessert production across several dynamic outlets. From our elegant breakfast buffet to our signature café offerings, you’ll learn the fundamentals of high-end pastry in a luxury hospitality environment. What You’ll Do * Support daily pastry production for breakfast, café service, and special events * Assist in preparing and presenting a wide range of desserts, baked goods, and sweet creations * Learn traditional and contemporary techniques under the mentorship of our pastry chefs * Ensure consistent product quality and presentation aligned with luxury standards * Maintain impeccable kitchen organization, hygiene, and mise en place * Collaborate with kitchen and service teams to deliver an outstanding culinary experience
